http://www.cooking4everyone.com/fine-cooking/besides-money-what-does-it-take-to-open-your-own-fine-restaurant-to-cook-and-mange-it Everything Cooking.... Sat, 17 Jul 2010 08:58:11 -0500 http://wordpress.org/?v=2.8.4 hourly 1 http://www.cooking4everyone.com/fine-cooking/besides-money-what-does-it-take-to-open-your-own-fine-restaurant-to-cook-and-mange-it/comment-page-1#comment-470 JohnGalt Tue, 31 Mar 2009 19:34:59 +0000 http://www.cooking4everyone.com/fine-cooking/besides-money-what-does-it-take-to-open-your-own-fine-restaurant-to-cook-and-mange-it#comment-470 You should get some solid experience first. Work for free if you have to so you can get the right apprenticeship. While doing that, find someone who is going to be at least a partial partner, just so you can take a day off. They can do front of house, you can do back. But get some solid work experience first.<br><b>References : </b><br> You should get some solid experience first. Work for free if you have to so you can get the right apprenticeship. While doing that, find someone who is going to be at least a partial partner, just so you can take a day off. They can do front of house, you can do back. But get some solid work experience first.
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